Pilipinas 2017 (Part 2)

For Matthew, having both pairs of grandparents is a blessing. It means that he gets to share different adventures with both of them. After all, not all grandparents are alike. And naturally, Matthew seems to already have gotten the hang of being around his grandparents. He loves them to bits and he can change his character depending on who is around. He is a sly little monster like that.

Kamay ni Hesus Chapel
Kamay ni Hesus Chapel

We asked Mamu and Papu to come with us to Kamay ni Hesus. A church and healing shrine with a fifty foot statue of the risen Christ on top of a hill. The church is located in Lucban, Quezon. It was about a four hour drive from our place in Laguna. The road trip wasn’t exactly exciting apart from the fact that I was driving and was not too familiar with where we were going. Luckily, Papu still remembers most of the roads going to and fro. We had read and heard about the climb to the top of the hill to get to the statue and we were not initially planning on going up the 200 steps. But since we were already there, we figured there was nothing to loose. Papu and Matthew stayed behind and the rest of us climbed the steps, paid our respects and offered our prayers.

We're going up!
We’re going up!

Our dates with Mamu and Papu consisted mostly of eating out and eating out. Which may explain the pounds that we incurred after our holiday. For example, there was Lydia’s lechon which was still one of the best lechons in the Philippines. And then there’s the Italian fusion at Alleggra’s. And let’s not forget the Lucban longganisa that we had when we were at Quezon. The rest of the time we spent shopping. It was not the most creative past time, but it worked for me.

This is Tuding's!

Then there were the times that it was just me and the wife. Oh yes. Those dates were even better. Tuding’s pork chops, Lotsa Pizza, Sio-meow (you know, the Pao that is rumored to be made of cat meat), fishball, goto and the list goes on. That does not even include the knick knack snacks that we got from the grocery. One of the best things in the Philippines is really the food. It really is good. And if you ever had a craving from when you were a child that you missed, chances are that it still exists somewhere in the archipelago.

Still eating ...

It was a shame that we didn’t have as much time as we would have liked. But it is always good to come home and stay with your loved ones. Your parents, especially, miss you a lot and it is always nice to spend some time with them. In this day and age where everyone is busy and we all have our own lives to live, slowing down and coming home really hits the spot.

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Pilipinas 2017 (Part 1)

Matthew had always been attached to our hometown. Our home. Our family. And while we strive to make a living in our foster home, it would seem that our roots remain in the Philippines. The last time we went to the Philippines, we had a road trip to Ilocos. We enjoyed our stay in Caramoan and the side trips to Vigan and Albay. It was a joy to visit places in the Philippines that you have not been to before. It makes you appreciate that there are far off places that you still needed to explore and places that you will appreciate the beauty of this country that was taken for granted all because you lived near the metropolis. (that is, until you discover that there is no WiFi where you are going to)

 
On this new trip, Judy decided that we should go to Bohol.

The Chocolate Hills
The Chocolate Hills

We took a domestic flight from Manila to Tagbilaran, Bohol. We dropped off our bags at the Henann Hotel resort and proceeded straight to our journey. Yes, it was time to become tourists in our own country again. We managed to get to the Hinagdanan Cave despite coming in late in the afternoon. Hinagdanan Cave is a small cave primarily made of limestone and is surrounded by beautiful rock formations. There is also a lagoon in that seemscto glow green because of the green limestone underneath. Our guide had been a joy to be with managing to explain the history and natural wonders of the cave. It was hot in the cave though, and dark. It was nice to see that cave (would have been better if we had gotten there earlier) in all its wonder. The trip had to be quick as it was getting dark (and the cave entrance was about to be closed for the day). We soon made our way to the Bohol Bee Farm. Since we were late, there were no more tours available as well, but the shop was still open and that was fine with mum and everybody else. It turns out, there was also a restaurant that served mostly organically grown ingredients a few steps below the souvenirs store. Another taste of local cuisine was enough to send our spirits on the way to sleepy town. The food was healthy and good and would be a recommended place to chill in. I would not need to recommend it though as the place was already filled with tourists, both local and foreign.

The Henann
The Henann

The Henann was absolutely great. The room was quite big and the beds were comfortable. The only thing missing was the bath tub (Matthew’s current de rigueur among hotels) although the bathroom itself was big as well. We definitely would spend another night there if we had more time. We woke up to a hearty buffet which was a healthy mix of local and western food. I don’t know about the rest, but they had me at bacon. The beach and the pools provided enough entertainment for the morning before we were back on the road. It was a good thing that breakfast was awesome, because it was going to be a long day.

Vroom!
We headed to Carmen to have ATV rides around the famous Chocolate Hills. It would be Matthew’s first time handling an ATV on his own and we all had a blast. The trail was muddy and it rained along the way, not to mention he crashed into a ditch four times during the hour long ride. It was the most fun we’ve had in a long time. After the ATV ride, we went to see the Tarsiers at the Conservation Area. It was fairly disturbing to be honest at how rowdy some tourists can be at this place. Even when there are signs all around telling people to be quiet. We did have a peek at some of these Tarsiers but something felt odd. It was as if the touring area had specifically placed Tarsiers in designated spots. I later found out that the Tarsier Conservation Area is NOT an official sanctuary and NOT run by the Philippine Tarsier Foundation. I found out too late though, otherwise, we would have gone to the Tarsier Research and Development Center in Corella instead. That’s all said and done and dinner needed to arrive. Our last stop for the night was to watch the Fireflies at Abatan river. We never managed to get any good photos as it was dark, but it was one of the most beautiful sights that you would ever see. Imagine a whole tree decked out in blinking Christmas lights, until you realize that those lights are not lights at all, but fireflies. Mind you, it was not an easy trek getting to the fireflies. But when you are out there, you just stare at them in awe.

Sleeping like a monkey
That was it for Bohol. We settled down to a small hotel near Tagbilaran Airport in preparation for our flight back home. It as nowhere near as luxurious as The Henann, but it served its purpose as our hive for the night. The next day, we had breakfast and were on our way back to Manila. No rest for the weary travellers as we only had a little more than a week to spend in the Philippines.